Super easy slow cooker recipe for ratatouille, the rich and freezer-friendly soup version!

Frisee’ salad with bacon, egg, and sweet-tangy maple vinaigrette

One of the highest-value food items that you can make at home with supplies you already have in your kitchen, that keeps in the fridge for months, goes with nearly every dish, and adds billions of beneficial microbes for your gut in every teaspoon? Homemade sauerkraut and all its delicious variations is all that and more.